Darioush 5-Course Wine Pairing Dinner
Wednesday, March 31st | 6:30pm
Join us on Wednesday, March 31st at 6:30pm for an exclusive wine pairing dinner with Darioush Winery on our socially distanced rooftop patio! Guests will enjoy passed appetizers upon arrival followed by a 5-course menu that has been perfectly paired by B&B's Beverage Director and Sommelier, Jeremiah Butler, along with Executive Chef Eduardo Montesflores. It will be a fun, educational evening as Darioush's President, Daniel DePolo, and National Director of Sales, Alan Papp, educate guests throughout each course and will be available to answer any questions.
Tickets are $250/person, excluding tax and gratuity. Reservations* with a credit card are required, so please call 713.862.1814 or e-mail us here with your name and how many tickets you would like to purchase.
-A digital invoice will be sent for the ticket price/person plus tax and gratuity and must be paid in advance in order to hold your table.
-We ask that reservations include a minimum of 2 guests and a maximum of 6 guests.
-If you would like to be seated with another party, please let us know. All seating arrangements will be assigned prior to your visit and cannot be changed once you arrive.
-A full refund will be given with a 48-hour cancellation notice. If canceling less than 48 hours in advance, a $125/person fee will be charged to the card on file.