5-Course Penfolds Wine Dinner
Wednesday, September 27th | 6:30pm
Join B&B Butchers & Restaurant in Fort Worth on Wednesday, September 27th at 6:30pm for an exclusive Penfolds wine pairing dinner. Enjoy a 5-course menu by B&B's Executive Chef John Piccolino paired with the classic wines you’ve come to know & love.
It will be a fun and educational evening full of wine & steak.
Tickets are $195/person, excluding tax and 20% gratuity. Reservations* with a credit card are required, so please call 817.737.5212 or RSVP on our OpenTable Experience below!
-The restaurant will call to confirm your booking and ask for a credit card to hold the reservation.
-We ask that reservations include a minimum of 2 guests and a maximum of 6 guests.
-If you would like to be seated with another party, please let us know. All seating arrangements will be assigned prior to your visit and cannot be changed once you arrive.
-A full refund will be given with a 48-hour cancellation notice. If canceling less than 48 hours in advance, a $100/person fee will be charged to the card on file.