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Reynolds Family Winery 5-Course Dinner

Reynolds Family Winery 5-Course Dinner

Reynolds Family Winery 5-Course Dinner & Penta Tequila Tasting

Wednesday, November 18th at 6:30pm

Tickets are $225/person, which includes tax & gratuity. Reservations with a credit card are required, so please call 713.862.1814 to book your spot. Payment is due upon booking your reservation.

Welcome Cocktail

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Penta Reposado Highball

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Passed Hors D'oeuvres

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Shrimp Avocado Toast & Bruschetta de Nopales w/ queso fresco

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1st Course

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RFW 2018 Chardonnay, Napa Valley

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Seared Scallops w/ mushroom & cannellini ragù, sauce pernod

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2nd Course

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RFW 2016 Pinot Noir, Los Carneros, Napa Valley

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Wagyu Carpaccio, Cipriani-style

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3rd Course

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RFW 2016 Cabernet Sauvignon, Napa Valley

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4oz American Wagyu Filet w/ loaded potatoes & sauce bordelaise

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4th Course

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RFW 2015 Cabernet Sauvignon, Reserve 300 Series, Stag's Leap District, Napa Valley

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2oz Butcher's Butter on a bed of julienned seasonal vegetables

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Dessert

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Penta Añejo Old Fashioned

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Mini Butter Cake w/ fresh berries

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