12-Course Meat Tasting & Wine Pairing

The Ultimate Dinner Party!

USDA Prime Beef • 28-Day & 55-Day In-House Dry-Aged USDA Prime • Beef Texas Wagyu • Japanese Wagyu • A5 Certified Kobe Beef

Reserve an exclusive meat tasting and wine pairing in The Butcher Shop. Curated by B&B's Executive Chef, guests have the rare opportunity to taste and compare the flavor components of our exclusive cellar cuts while learning about the meat and the dry-aging process.

$275/person or $350/person with the wine pairing

(A minimum of 8 guests and a max of 16)

Reserve Your Tasting

If interested in booking a "Meet Our Meat" dinner, please use this form to send an email to use! Include the following information, along with any other questions:

- Number of guests (minimum of 8 people, maximum of 16 people)
- A list of a few dates & times that work for your party (It must be after 6pm on Monday-Friday)
- Are you interested in doing the wine pairing?