Back To Menu Share10001Entrées - Easter Weekend Take-Out MenuFort WorthRack of Lamb w/ Jalapeño Green JellyRaw & ready to roast. Half is 5 chops, Whole is 10 chops.Half $75Whole $145Reviews (1)Order OnlineWhich location did you visit?Fort WorthWhich location did you visit? Submit Review Remind Me To Try This Share this item